Saturday, December 29, 2012


This recipe was given to me years ago by Toby's sister-in-law. Although they are super yummy, unless you have a small village to help you roll the peanut butter balls, I'd recommend you drastically cut this recipe down. I don't remember exactly how many it makes, but it's gotta be somewhere in the neighborhood of 1 million...ok, I makes about 900,000 ;)  However, if you are making candy for a lot of people, this is great recipe for making lots of candy on a budget.


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3 lbs. powdered sugar
2 lbs peanut butter
1 lb. soft butter

1-1/2 package of chocolate chips
1 stick paraffin

Mix powdered sugar, peanut butter & butter. Roll into small balls & chill.

Melt chocolate chips & paraffin in sauce pan.

Dip rolled balls in to chocolate by stabbing peanut butter ball with toothpick & then dipping.
Cool on wax paper.

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